Japanese Nakiri Knife 150mm Tadafusa 忠房作 White 2 steel kitchen knife kurouchi 黑打

This is a traditional Japanese Nakiri Knife, expertly crafted by Tadafusa (忠房作). Designed specifically for vegetable preparation, its straight blade profile allows for efficient chopping, slicing, and mincing using a smooth up-and-down motion.


Key Features:


· Brand & Origin: Made by Tadafusa, a respected Japanese brand known for producing high-quality, hand-forged knives that offer exceptional value.

· Blade Style: Nakiri (菜切包丁), the classic Japanese vegetable knife. The flat blade and thin grind ensure clean cuts that prevent food from tearing.

· Blade Length: 150mm, providing an ideal balance between a sufficient cutting edge and easy maneuverability.

· Steel Type: Constructed from White Paper Steel #2 (Shirogami #2), a high-carbon steel prized by chefs for its ability to achieve and maintain an extremely sharp, fine edge.

· Finish: Features a Kurouchi (Blacksmith's) Finish. This rustic, blackened scale left on the blade reduces sticking and provides a distinctive